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Pink Fat Dispersible Food Colouring Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.

Colouring is achieved through the dispersion of the coloured particles in the food.


Ideal for fatty substances, such as chocolate

Less aggressive colouring than the water-soluble variety

Colouring through dispersion to limit bleeding

Pink Fat Dispersible Food Colouring 5g - Roxy & Rich

SKU: 3742
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