Foley’s Dark Melting Wafers – Smooth, Easy-Melting Dark Chocolate for Baking, Coating & Desserts
 
*Important Note: Your item is sensitive to extreme heat, humidity and cold temperatures.
We do recommend that you use a shipping address where someone can retrieve the item as quickly as possible upon delivery, using a quick shipping method (select at check out). However, we cannot guarantee that chocolate will not melt during the shipping process. In order to add another layer of protection against the elements, consider adding an insulated thermal liner with your order. Thermal liners can be purchased separately on our website*
 
Enhance every dessert and confection with Foley’s Dark Melting Wafers (confectionary chocolate), premium dark chocolate wafers designed to melt effortlessly for dipping, drizzling, ganaches, fondues and smooth glazes. Their small, round shape ensures fast and even melting — perfect for coating nuts, fruit or pretzels, molding shapes, or creating decadent chocolate treats for home bakers and professional kitchens alike. These versatile wafers mix easily with other flavours and colours for custom creations. Make every recipe richer and more indulgent with Foley’s Dark Melting Wafers (confectionary chocolate) — ideal for baking, decorating and chocolate-covered desserts.
 
Features:
Great for enrobing, molding, dipping, and decorating, drizzling, panning and more.
 
Does not require tempering
Pack Size: 500g
 
DESCRIPTION:
Store the product in a clean, dry (relative humidity max 70%) and odourless environment. Storage temperature: 12 – 20 °C / 54 – 68 °F
 
Kosher
Kosher Pareve
Gluten Free
 
All of our products are certified Kosher by the Orthodox Rabbinical Council of British Columbia. Our products carry one of these symbols as testament to our adherence to Kosher production guidelines.
 
Compound – Dark – Sugar, Hydrogenated palm kernel oil, Cocoa powder, Whey powder, Powdered whey protein concentrate, Cocoa powder (processed with alkali), Soya lecithin, Natural flavour. MAY CONTAIN TREE NUTS. PRODUCED IN A FACILITY WHICH ALSO HANDLES PEANUTS
 
Foley’s Chocolate manufactured in BC, Canada offers a range of confectionary candy melts. No need to temper — just melt, dip and let dry.